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We Are the Weather

Descripción del producto

In We Are the Weather, Jonathan Safran Foer explores the central global dilemma of our time in a surprising, deeply personal, and urgent new way.

Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn’t believe in the science of global warming and those who said they accepted the science but failed to change their lives in response?

The task of saving the planet will involve a great reckoning with ourselves—with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat—and don’t eat—for breakfast.

Sinopsis del producto

In We Are the Weather, Jonathan Safran Foer explores the central global dilemma of our time in a surprising, deeply personal, and urgent new way.

Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn’t believe in the science of global warming and those who said they accepted the science but failed to change their lives in response?

The task of saving the planet will involve a great reckoning with ourselves—with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat—and don’t eat—for breakfast.

9780374909543

Saving the Planet Begins at Breakfast

Foer, Jonathan Safran

vegetarian; vegetarianism; food sustainability; sustainable agriculture; factory farming; social justice; political activism; environmental science; climate change deniers; global warming hoax; climate change; conservation; protection; environmentalism; end of meat; saving the environment; green living; environmental crisis; meat; fossil fuels; greenhouse effect; ecology; earth; agriculture; farms; eating animals author; best books of 2019

Descripción del producto

In We Are the Weather, Jonathan Safran Foer explores the central global dilemma of our time in a surprising, deeply personal, and urgent new way.

Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn’t believe in the science of global warming and those who said they accepted the science but failed to change their lives in response?

The task of saving the planet will involve a great reckoning with ourselves—with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat—and don’t eat—for breakfast.

Sinopsis del producto

In We Are the Weather, Jonathan Safran Foer explores the central global dilemma of our time in a surprising, deeply personal, and urgent new way.

Some people reject the fact, overwhelmingly supported by scientists, that our planet is warming because of human activity. But do those of us who accept the reality of human-caused climate change truly believe it? If we did, surely we would be roused to act on what we know. Will future generations distinguish between those who didn’t believe in the science of global warming and those who said they accepted the science but failed to change their lives in response?

The task of saving the planet will involve a great reckoning with ourselves—with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Only collective action will save our home and way of life. And it all starts with what we eat—and don’t eat—for breakfast.

9780374909543

Saving the Planet Begins at Breakfast

Foer, Jonathan Safran

vegetarian; vegetarianism; food sustainability; sustainable agriculture; factory farming; social justice; political activism; environmental science; climate change deniers; global warming hoax; climate change; conservation; protection; environmentalism; end of meat; saving the environment; green living; environmental crisis; meat; fossil fuels; greenhouse effect; ecology; earth; agriculture; farms; eating animals author; best books of 2019

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Palabras clave

vegetarian;vegetarianism;food sustainability;sustainable agriculture;factory farming;social justice;political activism;environmental science;climate change deniers;global warming hoax;climate change;conservation;protection;environmentalism;end of meat;saving the environment;green living;environmental crisis;meat;fossil fuels;greenhouse effect;ecology;earth;agriculture;farms;eating animals author;best books of 2019

Especificaciones

Tapa blanda o Bolsillo
Castellano
Producto a la venta formado por un único componente
Farrar, Straus and Giroux
17/09/2019
5.405.40 X 8.208.20 X 0.790.79
288
ISBN 9780374909543

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